Modern
Asian Fusion
OUR Menu
From delicate bites to indulgent share plates, SORA’s menu is a celebration of modern Asian fusion cuisine. Crafted with South Australia’s finest seasonal produce, every dish balances bold flavours with refined artistry. Designed to share, our evolving menu ensures no two visits are ever the same.
A Decadent Dining Experience
Note: Menus below are subject to seasonal change.
Rooftop Dining
Dine beneath our rooftop arches, inside our sophisticated dining room, or at the Chef’s Table with views of the open kitchen. Each setting offers a distinct yet equally elegant experience, set against the city’s stunning backdrop.
Rooftop Terrace & Indoor Seating

ROOFTOP TERRACE BOOTHS (2-4 People)

ROOFTOP TERRACE BOOTHS (4-10 People)

CHEFS TABLE (1-2 People)

INDOOR RESTAURANT BOOTHS (2-4 People)

INDOOR RESTAURANT TABLES (2-6 People)

INDOOR RESTAURANT HIGH TABLES (2-6 People)
Gather and indulge
Groups of 6 people or larger will dine with our $110 per person Chef’s Selection Menu, a share-style offering comprising our favourite dishes spanning our entire à la carte menu.
For larger groups of 11 or more people, we offer a long table dining option in our entertainment area. This space delivers a dynamic and lively experience perfect for celebrating with colleagues, family, or friends. We have limited availability in this area and require an enquiry via the form below to secure your booking.
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We can cater for most common dietary requirements provided we are notified at least 48 hours prior to your arrival.
Large group bookings must be seated by 6 pm, as tables must be vacated by 9 pm to allow us to open our entertainment space.













RESTAURANT
ENQUIRIES
Opening Hours
Wednesday: 5 pm-9:30 pm
Thursday: 5 pm-9:30 pm
Friday: 12 pm-9:30 pm
Saturday: 5 pm-9:30 pm